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Welcome to Off the Vine Market where our offerings include fresh harvested local and regional fares ordered from our online market. Regular features include pastured raised and organic grass fed meats, sustainably grown produce, free range eggs, prepared meals, and much more! We buy directly from local and regional farmers, artisan cheese makers, coffee roasters, neighborhood artists and craftspeople. Enjoy the convenience of shopping online and having the opportunity to purchase the finest Virginia-grown and produced products available! We service neighborhoods in Williamsburg, James City, York, and New Kent Counties, Fredericksburg, Newport News, and Hampton, Virginia. We offer convenient locations to pick up your order, or we can deliver directly to your home or business. We even offer shipping to customers who are outside of our delivery zone.
 We support local and regional farms and food producers within Virginia. Our fares come from 100+ family farms, some over 150 years old, where soils have been worked without the use of chemicals, herbicides, and/or pesticides. Our Farmers take care of their land in a sustainable manner, not only for this generation but for the next.
Let us be your personal shoppers in saving you time, money, and providing peace of mind, by knowing where your food originated. Take some time and explore our site, read about the Farms and producers that we support. We are proud to say that we buy local, and can offer you an opportunity to do the same. Invest in our community and future, by purchasing from our producers! "Any Fresher, You Would Need To Grow It Yourself"
Current Ordering Period - February 10 thru February 12
Delivery Date - Thursday, February 23 & Friday, February 24
We will be taking our annual "vacation" January 28 thru February 9
Next Ordering Period - February 24 thru February 26
Delivery Date - Thursday, March 8 & Friday, March 9 NEW ARRIVALS:
APPLES, WINTER MIX
(VARIETY OF ORCHARDS)
ALPENBROT, CHEDDAR BEER, CRANBERRY PECAN & WHOLE WHEAT LEVAIN
(STAFF OF LIFE BREAD)
WINTER SALAD MIX
(MAPLE HILL FARM)
UPCOMING CLASSES - 2012
DATES & TIME TBA
BEEKEEPING
CANNING & FOOD PRESERVATION
CHEESEMAKING 101- 30 MINUTE MOZARELLA
CHEESEMAKING 201 - CHEVRE, FROMAGE, RICOTTA & MORE
CONTAINER GARDENS
EDIBLE GARDENING
FERMENTATION & MORE
HERBAL & MEDICINAL GARDEN & COOKING
MUSHROOMS, FUN WITH FUNGI
POULTRY IN THE YARD - RAISING CHICKENS FOR EGGS & MEAT
SOAPMAKING
Catch up with our farmers, recipes, local foodies & more on our blog site:
APRIL 2011 - A TASTE OF WELLNESS Article
Check out recipes by Todd Schneider, Executive Mansion Chef
featuring products from our farmers & producers
Check out our recent coverage in the Hampton Roads Magazine
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Off the Vine Market, Inc. |
